CHICKEN SALAD WITH GRAPES -RECIPE

by SCB

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Chicken Salad with Grapes is perfect for Events, Parties or everyday lunches

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This salad can be made with leftover grilled chicken, baked chicken or rotisserie chicken

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Taste it up on lettuce or a croissant roll for a fancy touch and enjoy

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INGREDIENTS:  5 cups shredded chicken from rotisserie chicken

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 11/2 cups halved red grapes

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3/4 cup chopped pecans

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 1/4 cup thinly sliced green onion, light and dark green parts or chives

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11/4 cups mayonnaise

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 Salt & pepper to taste

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FOR SERVING: 12 small croissants, sliced horizontally in half

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6 butter lettuce leaves

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Combine the chicken, grapes, pecans (if using), and green onion in a large bowl and toss to combine

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Add the mayonnaise and salt and pepper to taste and stir until well coated.

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Serve immediately or cover and chill until cold, 1 to 2 hours. Taste for seasoning

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Serve on croissants with lettuce leaves. Store chicken salad in a covered container in the refrigerator for up to four days.

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